What are the bascics that i would require in the Kitchen to start a resto?

Posted in How to a Open Restaurant about 1 month ago, 0 replies

I intend to start a small resto in a small town about 4kms away from Mumbai. I'd appreciate if someone could help me with a list of things a kitchen would require in a resto that caters to about 100 people a day.
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submitted by Amit V. in Mumbai, India

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